Robot Delivers Food in Restaurant

The core features of robot delivers food in restaurant are lightweight body design and integration of multi-functional services. Firstly, the lightweight design of the body results in a weight of only 43kg, a small size, flexible turning, and the ability to freely move through the limited space of small restaurants without any space usage restrictions. Secondly, it has diverse functions, integrating automatic food delivery, one-time multi-point delivery, welcoming guests, and tray collection guidance, and one device can replace multiple human workers to complete different basic service tasks. Thirdly, the operation is lightweight, requiring no professional technicians to operate. Staff in the store can quickly master it after simple training and can set delivery points and start the welcoming mode through simple operations. Fourthly, maintenance is lightweight, with modular design of the body components, easy replacement of wearables, simple daily cleaning required, low maintenance cost, and suitable for the operational capabilities of small restaurants.

The robot delivers food in restaurant is designed for lightweight, it has complete product certification, ensuring quality. The entire machine has passed the national 3C compulsory certification, meeting the safety usage standards for domestic restaurant service robots; it has also passed the EU CE certification and the US FCC certification, enabling it to be exported to overseas markets and meeting the usage requirements of international restaurant stores; the body is made of environmentally friendly ABS material, which has passed relevant food contact safety certifications and poses no safety risks when in contact with food.